Postcard #5: Dry docked

I’m back in the San Francisco Bay Area getting visa stuff sorted before my return to Sweden in a couple of months. I feel a bit like a dry docked boat: tied up, grounded, and impatiently waiting to freely roam the archipelago once more. The upside? Time with family and friends, jogs through the redwoods, skiing at Lake Tahoe, foggy Sunday mornings spent writing and drinking Honey Yuzu tea, Soule Domaine’s ahi, Viansa’s Cabernets and  Shimizu’s Piedmont Roll.

Nordic Lad and I are also making plans for upcoming spring/summer adventures. Boating around the Stockholm archipelago is definitely on the list!